Go for a Dip!
1. Easy-Cheesy Onion Dip Combine 1 cup mayonnaise, 1 finely chopped medium onion, and 2 cups shredded mozzarella in a 1½ quart baking dish. Bake at 350° F for 25 minutes, or until lightly browned. serve with whole grain crackers.…
5 Gifty Goodies
1. Cinnamon Almonds Preheat oven to 250° F. In a large bowl, whisk an egg-white and 1 tsp water until very foamy. Add 4 cups of raw almonds and stir to coat. In a small bowl, mix ½ cup granulated…
5 Turkey Day Sides
1. Quick Wild Rice Combine 1 cup golden raisins and ½ cup sherry in a small microwave-safe glass dish; microwave on high until the mixture boils. Prepare three 8.5-oz packages of ready-to-serve wild and brown rice (Uncle Ben’s) according to…
Feed Your Game Face
1. Sausage Wontons Preheat oven to 400°F. Spray a mini-muffin tin with nonstick spray. Gently press wonton wrappers into tin. Bake 6 to 8 minutes. In a large skillet, brown 1 lb bulk sausage and let cool. Combine sausage, 1½…
5 Quick Fixes
1. Chicken Piccata Cook one package of wide egg noodles according to directions. Lightly coat 1 lb thinly sliced chicken breast with bread crumbs and cook in 1 tbsp olive oil in large skillet over medium-high heat until golden brown,…
Pizzas with Pizzazz
1. Pizza Margherita Preheat oven to 500°F. Brush cookie sheet with olive oil and roll out prepared dough. Chop ¾ cup plum tomatoes and mix with 1 tsp olive oil. Put the tomatoes on dough and top with 4 oz…
Ice Cream Night!
1. Chocolate Chip Pinwheels Bake easy chocolate chip cookies according to package directions and let cool completely. You may want to place in the freezer for 20 minutes. Arrange 10 cookies, top side down, on tray. Scoop about 1/3 cup…
Super-Hero Salads
1. Couscous and Chicken Salad For the dressing, whisk together ¼ cup white wine vinegar, 2 tbsp olive oil, 1 tsp cumin, and 1 clove minced garlic. Season with salt and pepper. Bring 1¼ cups chicken broth to a boil…
Mom’s Night Off
1. Asian Marinated Flank Steak Mix ½ cup soy sauce, ¼ cup sesame seed oil, 2 cloves of minced gar lic, 1 tsp sesame seeds, ¼ tsp dry mustard, ¼ tsp ground ginger, 2 tsp balsamic vinegar, 2 tbsp sugar…
5 Egg Favorites
1. Egg Salad Club on Pumpernickel Peel and chop 6 hard boiled eggs and add ¼ cup mayo. Season to taste with salt and pepper. Toast 8 slices of pumpernickel bread. Top four slices with lettuce, tomato, egg salad, and…
